Smash House Tavern

Ken Sellberg 4 months ago

Food was good, service was good, bill was ridiculous! 2 single burgers (1 had bacon- $3 upcharge) 2 soft drinks, and 2 sides of ranch ($.75 each) plus 20% tip was $49.54. Crazy! For a bar burger and soda? You can go across the street to Texas Roadhouse or Olive Garden for that kind of money. I see several other negative comments on their prices. A shame, I would definitely make this a regular place to go if I could afford it.

Robert Egan 10 months ago

Smash House Tavern, Bloomington IL we sat at the bar this night and had a cold beer and food. Service was great, bartenders were friendly. On to food had some wings as it was $1 night, they were good. some of the better ones in B/N and the enjoyed a Chicken Parm sandwich, it was a crispy maybe a little too crispy chicken breast with mozzarella and a red sauce it wasn't bad at all. But the FRIES that came with it were OUTSTANDING. They were shoestring style with a covering of a garlic parm seasoning and they were perfection! For a Bar the food was at the better end of bar food.

Alexis Jones a year ago

We were excited to try this place but didn't know what to expect since we were fans of a business that occupied it previously. We were thrilled to learn that the newly renovated space was perfect for date night, delicious food, and darts. The fries alone are enough to come back for....! It's been a long time since I've been impressed by a fry but these did it for me. I was curious to try to beer battered Nashville cheese cubes. They reminded me of paneer and would taste really delicious on top of a burger. I can't wait to come back and try more things. The Bavarian pretzel definitely caught my eye. Our server was wonderful. Definitely will return!

Culinary Chronicles of Central Illinois SevenMALKIN a year ago

Culinary Cronicles of Central Illinois: Smash House Tavern Review A Homegrown Haven in Bloomington Tucked into Bloomington’s culinary scene, Smash House Tavern is a vibrant gathering spot where hearty flavors meet warm hospitality. Owned by Jay South and staffed by a tight-knit team—including Elle South (bartender), Kennedy (server), Britney (bartender), and their daughter Jaydey—the restaurant pulses with a welcoming energy that feels like stepping into a friend’s kitchen. Behind the Scenes: The Team • Jay South: The owner who orchestrates the tavern’s soulful vibe. • Elle South: Owner. • Kennedy: A server whose charm pairs perfectly with every dish. • Britney: Bartender extraordinaire, blending bold flavors with a smile. • Jaydey: The next-gen team member who’s already mastering the art of hospitality. Drinks That Elevate the Experience Smash House Tavern’s cocktails are liquid poetry: • Midnight Sour: A tangy, bourbon-based sipper with a twist of citrus and mystery. • Strawberry Smash: Fresh berries muddled with mint and gin, served over ice—ideal for summer. • Mango Tango: A tropical escape in a glass, blending mango puree with a hint of spice. • Pineapple Bliss: Buchanan Pi

Don M a year ago

We've gone a few times and the burgers and drinks have been really good. Nachos, cheese curds,and fries are all great. The service has always been great as well.